Return to Menu Plan Mondays

Okay, so I have been away for quite a while (not since the end of May) but things got a bit hectic. We had friends staying with us for about three weeks, and by then I had fallen ou t of the habit. So now I am back! Some new things will be added to the menu this week as I  have decided to take my lunch rather than eat in the Employee Dining Room (EDR). The food choices are not what most would call healthy and it is all buffet-style. And the lunches I have decided to take are Bento-box style, so today I will be making the rice and separating out the ramen that will be part of my lunches.

 

Breakfasts:

Eggs

Ham

Bacon

Cereal

Bagels

 

Lunches:

Brown Rice

Ham

Dinner Leftovers

Ramen

Salad

Fruit Cups

Applesauce

 

Dinners:

Roast Chicken with Potatoes and Butternut Squash

Braised-Beef with Carrots, Onions, and Potatoes

Vegetable Lasagna

Polish Sausages

YOYO ( You’re on your own)

 

 

And don’t forget to visit Organizing Junkie for more Menu Plan Monday!

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